Yotam OttolenghiBack to client list »
Yotam Ottolenghi is the renowned chef-patron of the Ottolenghi delis and NOPI restaurant.
His books, including Ottolenghi: The Cookbook, Jerusalem, Plenty and Plenty More, have sold three million copies internationally, making him one of Britain’s most influential food talents.
His TV work began with the award-winning survey of the food of his birth city, Jerusalem on a Plate (BBC 4), and includes the series Ottolenghi’s Mediterranean Feasts and Ottolenghi’s Mediterranean Island Feasts (More 4) as well as numerous guest appearances. He was recently a guest judge for a week on MasterChef Australia.
Yotam Ottolenghi is available for cooking demos, Q&As and personal appearances.